Fueled by Plants » Recipes

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Lasagna Soup with TVP Sausage Crumbles

February 29, 2012, 12:57 pm

Lately on Pinterest I’ve been seeing all kinds of pins of lasagna soup. Say what? I had never heard of such a thing. But it sure looked tasty. I did some Googling and found a few recipes that looked...

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MoFo #27: Cheater Chole

October 27, 2011, 4:07 pm

I recently posted about my latest used bookstore cookbook find – Lord Krishna’s Cuisine: The Art of Indian Vegetarian Cooking. A lot of the recipes in this book are pretty time-consuming and call for...

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MoFo #26: budget tricks – veggie broth & what to do with leftover tomato paste

October 26, 2011, 6:22 pm

After being a student for 9 years I am pretty sure I will forever be a cheapskate. I hate when a recipe calls for 1-2 tbsp of tomato paste but then the rest of the can goes to waste in the fridge. Here...

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MoFo #23: Caramelized onions in the slow cooker

October 23, 2011, 8:43 pm

I’ve heard of caramelizing onions in the slow cooker before, but I never got around to trying it. Recently someone on Facebook posted a link to Bryanna Clark Grogan’s instructions, and it gave me the...

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MoFo #16: Sprouting 101

October 16, 2011, 10:55 am

Sprouts are a great healthy addition to any diet – I really like them in salads but the options are limitless. Sometimes I even eat them by themselves! I used to think sprouting was time-consuming and...

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MoFo #15: DIY Almond Milk and Almond Meal…and an award!

October 15, 2011, 8:23 am

I finally made my own almond milk! I feel like this qualifies me for super special level 5 vegan status or something. Or maybe just weird hippie status. Anyhoo, start off by soaking 1 cup of raw,...

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MoFo #13: How to Cook Brown Rice

October 13, 2011, 6:36 pm

I confess it took me quite awhile to switch to brown rice. Try as I might, it just always turned out gummy and gross. Even though I knew brown was a healthier choice than white, I just couldn’t get the...

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MoFo #11: Overnight Oats in a Jar

October 11, 2011, 8:02 pm

I realize I’m about 2 years behind the times here…overnight oats was an internet sensation quite awhile ago. I’m not sure why it took me so long to try them, but I’m definitely a fan! One thing that...

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MoFo #9: PPK Cookbook Challenge – Colleen Patrick Goudreau

October 9, 2011, 9:37 pm

In what is now a yearly tradition, the PPK is currently running a cookbook challenge where we pick a specific cookbook and then cook as many recipes as possible from that book for one week. This week...

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MoFo #5: Hot Dog Salad

October 5, 2011, 8:21 am

I really like condiments. A lot. Even when I don’t have many groceries in my fridge, I always have shelves of condiments in there. Some food I crave only for the condiments that typically go on them....

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